Roast pork recipes

Roast pork

1/2  cup soy sauce
4    garlic cloes, mashed
1    10 lb. suckling pig or 6 lb.
     pork loin roast
1/2  cup firm packed brown sugar
1    tsp. ginger
     salt

     Combine soy sauce, garlic, ginger and
sugar.  Rub over pig or roast, inside and out.
Place pig on spit and broil slowly for 3 hours
or until meat thermometer registers 185 degrees
or put roast in 325 degree oven and roast to
same temperature on thermometer or done to
your taste.  Season with salt and serve.

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