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 Pub date
2008-01-02

Tomato Baguette with Cheese Recipes

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Tomato Baguette with Cheese Recipes.Crisp and Fragrant,Tasty.

 

Ingredients. SERVES 8-10

1 baguette, cut into thick slices (about 10)

4 tomatoes , peeled, deseed and diced

75g onion, diced

1 1/2 tsp olive oil

150g mozzarella cheese, grated

 pinch of crushed basil

Seasoning

1 tsp salt

sugar to taste

Procedures

1. Cut the baguette into thick slices. Bake at 220?? till crispy.

2. Heat 1 1/2 tsp. olive oil in a frying pan. Fry diced onion, diced tomato and

    pinch of basil. Add salt and sugar to season.

3. Arrange diced onion and diced tomato onto the baguette slices. Top with

    grated cheese. Bake at 250?? for a while. Serve

 

Spoon ingredients on the baguette slices.



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