Easy Recipes for Cheese Biscuits

Cheese biscuits

2    cups flour, sifted
3    tsp. baking powder
1    tsp. salt
1    tsp. sugar
1    cup coarse chopped cheese
1/3  cup oil
2/3  cup milk

     Sift dry ingredients.  Mix in cheese pieces.
Stir in oil and milk.  Shape into ball and place
onto a piece of waxed paper.  Knead and fold
dough 3-4 times.  Pat out to 1/2 inch thick and
cut with biscuit cutter.  Bake on ungreased
cookie sheet at 450 for 10-15 minutes or until
golden brown.  Makes 12 large biscuits.

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