Texas River chili recipe

Texas River chili

4     lbs. coarse ground rare steak
1     large onion, chopped
2     cloves garlic
1     tsp. ground oregano
1     tsp. comino seed
6     tsp. chili powder
1 1/2 cups canned whole tomatoes
2-6  dashes liquid hot sauce
2     cups hot water
      salt to taste

    Place meat, onion, garlic in large heavy
frypan.  Cook until light colored.  Add all
remaining ingredients.  Bring to a boil, lower
heat and simmer for about an hour.  Skim
off fat during cooking.  Serves 10.

PRE: Chiles relleno recipes   NEXT: Chili Recipes