Broccoli with Beef

Ingredients:

(1)
2 t. cooking wine
1 t. soy sauce
2 t. cornstarch

(2)
1-3/4 oz. (50g) baby corn (cooked)
1 oz (30g) sliced carrot
1-3/4 oz. (50g) broccoli

(3)
1 T. soy sauce
1 t. cooking wine
1/2 t. sugar
1/2 t. sesame oil
1 t. cornstarch
3 T. water

1 t. vegetable oil
3 section green onion
3 sliced ginger root
2 T. vegetable oil
 
 
DIRECTIONS:

Slice beef into small pieces, soak in (1) for 10 minutes.
Add 1 t. vegetable oil to the sliced beef, and cut broccoli into sections.
Heat oil, and put beef in the pan. Stir-fry with medium heat, and take it out when the color changes.
Put green onions and ginger root into remaining oil, and add (2) ,(3) and the beef. Use high-heat and mix it well. Then you can serve it to your guests!