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 Pub date
2007-12-31

Chicken With Assorted Mushrooms Soup

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Chicken With Assorted Mushrooms Soup Recipes

 

Ingredients:

(1)
5 c. water
1 t. salt
1/2 t. cooking wine
3 slices of ginger root

(2) 4 Chinese black mushrooms

(3) 1/4 lb. (100 g.) golden mushrooms

(4) 1/4 lb. (100 g.) straw mushrooms

(5) 1/4 lb. (100 g.) button mushrooms

(6) 1/3 lb. (150 g.) chicken wings
 
 
DIRECTIONS:

Soak Chinese black mushrooms until soft. Cut chicken wings into pieces then boil in boiling water for one minute. Remove from water and set aside.
Put all ingredients in a steaming bowl. Add (1) and steam above high heat for about half an hour. Serve. Enjoy with your favorite cup of tea! 



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