Honey Pumpkin Pie Recipes

The filling for this pie looks kid of thin but it comes out great. Don't overfill pie shell.

Recipe By:
Serving Size: 1
Cuisine: American
Main Ingredient: Pumpkin
Categories: Desserts, pie, pumpkin, Bake

-= Ingredients =-
1 1/2 c. cooked pumpkin
1/2 c. honey
1/2 tsp. cinnamon
1/2 tsp. vanilla
1/2 tsp. salt
2 eggs, slightly beaten
1 c. evaporated milk
1 unbaked pie shell

-= Instructions =-
Combine pumpkin, honey, cinnamon, vanilla and salt. Add eggs and milk.
Pour into pie shell and bake at 425 degrees 40 to 45 minutes. Makes 6
servings.