Pasta Fagiole ("Pasta Fazool") Recipes

Pasta Fagiole (“Pasta Fazool”) Recipes

Ingredients

1 pound of ground turkey
1 small onion diced (1 cup)
1 large carrot julienne (2 cups)
3 stalks celery chopped ( 1 cup)
2 cloves garlic minced
2 14.5 ounce can diced tomatoes
1 15 ounce can red kidney beans (with liquid)
1 15 ounce can great northern beans (with liquid)
1 15 ounce can tomato sauce
1 12 ounce can V-8 juice
1 T white vinegar
1 ½ t salt
1 t oregano
1 t basil
1/2  t pepper
1t thyme
1/2 lb. (1/2 pkg) ditali pasta

Directions

1. Brown the ground turkey in a large sauce pan or pot over medium heat.

2. Drain meat of any fat.

3. Add onion, carrot, celery and garlic for 10 minutes.

4. Add remaining ingredients except pasta and simmer for 1 hour.

5. Mix ingredients together with pasta (cook pasta according to directions on package).