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<title>Egg</title>
<link>/egg-recipes/index.html</link>
<description>Egg</description>
<language>En</language>
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<item>
    <title>Peanut Butter Eggs Recipes</title>
    <link>/egg-recipes/Peanut-Butter-Eggs-Recipes.html</link>
    <description>Peanut Butter Eggs Recipes *************** 3 oz. cream cheese 1 stick butter 28 oz. creamy peanut butter 1 lb. confectioners' sugar 12 oz. chocolate chips, melted Cream butter and cream cheese until fluffy. Gradually add confectioners' sugar and pea</description>
    <pubDate>2008-01-12</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Mayo Recipes</title>
    <link>/egg-recipes/Mayo-Recipes.html</link>
    <description>Mayo Recipes Ingredients 1 1/2 c (for blender) or 1 c. (for whisk) olive (not virgin) oil - or canola oil 1 tsp. salt 2 tsp. (or to taste) apple cider vinegars , white wine vinegar, or lemon juice 1 pasteurized eggs - plus 1 yolk for blender method</description>
    <pubDate>2008-01-12</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Veggie Quiche Cups To Go Recipes</title>
    <link>/egg-recipes/Veggie-Quiche-Cups-To-Go-Recipes.html</link>
    <description>Veggie Quiche Cups To Go Recipes Ingredients 1 10-oz package frozen chopped spinach 3/4 cup liquid egg substitute 3/4 cup shredded reduced fat cheese 1/4 cup diced green bell peppers 1/4 cup diced onions 3 drops hot pepper sauce (optional!) Directio</description>
    <pubDate>2008-01-09</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Easy Recipes for Pork egg rolls</title>
    <link>/egg-recipes/Easy-Recipes-for-Pork-egg-rolls.html</link>
    <description>Pork egg rolls 3 tbsp. corn starch 2 tbsp. hoi sin sauce 2 tbsp. soy sauce 3 tbsp. cornoil. divided 1 large onion,sliced thinly and separated into rinds 1 8oz. can sliced bamboo shoots, drained 1 tbsp. minced ginger root 1/2 lb.boneless pork, diced s</description>
    <pubDate>2008-01-07</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Homemade country waffles</title>
    <link>/egg-recipes/Homemade-country-waffles.html</link>
    <description>Homemade country waffles 2 cups sifted flour 4 tsp. baking powder 2 cups milk 3 eggs 1/2 tsp. salt 1/4 cup butter melted and cooled Heat your iron according to directions. Sift flour, baking powder and salt into a medium size bowl. Beat eggs in secon</description>
    <pubDate>2008-01-07</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Easter bread dough recipes</title>
    <link>/egg-recipes/Easter-bread-dough-recipes.html</link>
    <description>Easter bread dough 2 cups scalded milk 1 tbsp. salt 4 beaten eggs 1/3 cup warm water 1 cup sugar 1/2 cup butter 3 pkgs. dry yeast 8 cups sifted flour raisins, nuts, cherries or pastry filling, optional. Combine scalded milk with sugar, salt and butte</description>
    <pubDate>2008-01-07</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Rhubarb crumble with custard sauce recipes</title>
    <link>/egg-recipes/Rhubarb-crumble-with-custard-sauce-recipes.html</link>
    <description>Rhubarb crumble with custard sauce 3 1/2 lbs. fresh rhubarb, washed, trimmed and cut into 1 inch pieces 1 1/4 cup sugar 1 cup unsalted butter, chilled, cut into pieces 2 1/2 cups flour Sauce.... 2 cups heavy cream 6 egg yolks 1/2 cup sugar 1 tsp. van</description>
    <pubDate>2008-01-07</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Artichoke omelet recipes</title>
    <link>/egg-recipes/Artichoke-omelet-recipes.html</link>
    <description>Artichoke omelet 2 tbsp. butter 3 cooked artichoke hearts, diced equal amounts of diced, cooked mushrooms 2 tbsp. tomato sauce dash of cayenne 1/2 garlic clove 8 eggs 1 small can flat anchovy fillets salt and pepper In 1 tablespoon butter, lightly sa</description>
    <pubDate>2008-01-07</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Low Fat Recipes-Zucchini Stuffed Chicken</title>
    <link>/egg-recipes/Low-Fat-Recipes-Zucchini-Stuffed-Chicken.html</link>
    <description>Zucchini Stuffed Chicken 2 tablespoons margarine 2 medium zucchini, shredded 3 slices of bread 1 egg white 1 teaspoon butter oil 1/2 cup shredded low fat Swiss cheese 4 skinless, boneless chicken breasts 1/4 teaspoon garlic salt dash of pepper dash o</description>
    <pubDate>2008-01-04</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Porkettes Recipe</title>
    <link>/egg-recipes/Porkettes-Recipe.html</link>
    <description>Porkettes 1 pound ground fully cooked lowfat ham 1 egg 1/4 cup sweet pickle relish 1 teaspoon prepared mustard 2 cups mashed cooked sweet potatoes 1 teaspoon grated orange peel 1/8 teaspoon pepper 8 turkey bacon strips, halved lengthwise 1 can (20 ou</description>
    <pubDate>2008-01-04</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Egg McMuffin Recipes</title>
    <link>/egg-recipes/Egg-McMuffin-Recipes.html</link>
    <description>Egg McMuffin 1 English muffin, split Butterflavored cooking spray 1 ounce Canadianstyle bacon 2 egg whites 2 tablespoons fatfree half and half or skim milk Salt and pepper to taste 1 slice fatfree cheese Yellow food coloring (optional) 1. Spray both</description>
    <pubDate>2008-01-04</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Pumpkin Bread Recipes</title>
    <link>/bread-recipes/Pumpkin-Bread-Recipes.html</link>
    <description>Makes 2 servings 3 1/3 cups flour 2 teaspoons baking soda 1 1/2 teaspoons salt 1 teaspoon cinnamon ground 1 teaspoon cloves ground 1/2 teaspoon baking powder 2 2/3 cups sugar 2/3 cup vegetable shortening solid 4 eggs 1 16-ounce can pumpkins 2/3 cup</description>
    <pubDate>2008-01-03</pubDate>
    <category>Bread</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Egg Biscuit Recipes</title>
    <link>/bread-recipes/Egg-Biscuit-Recipes.html</link>
    <description>Makes 18 servings 3 cups flour 4 1/2 teaspoons baking powder 1 tablespoon sugar 3/4 teaspoon salt 3/4 teaspoon cream of tartar 3/4 cup butter cold or margarine 3/4 cup milk 1 egg lightly beaten Preheat oven to 400? Into a large bowl, sift flour, bak</description>
    <pubDate>2008-01-03</pubDate>
    <category>Bread</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Make Ahead Baked Eggs and Sausage</title>
    <link>/egg-recipes/Make-Ahead-Baked-Eggs-and-Sausage.html</link>
    <description>Prepare this delicious dish the night before your brunch. Allow it to sit overnight, and pop it into the oven 45 minutes before your guests are set to arrive. Recipe By: Serving Size: 12 Cuisine: American Main Ingredient: Eggs Categories: Kid Friend</description>
    <pubDate>2007-12-31</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Diana's Fritatta Recipes</title>
    <link>/egg-recipes/Diana-s-Fritatta-Recipes.html</link>
    <description>Diana's Fritatta Recipes This can be a fabulous main dish or a breaksfast and it's really easy to make! Recipe By: Serving Size: 6 Cuisine: American Main Ingredient: Eggs Categories: Breakfast, Main Dish, eggs, garlic, POTATOES, Bake, Saute, Meatles</description>
    <pubDate>2007-12-31</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Broccoli, Mushroom and Double Cheese Quiche Recipes</title>
    <link>/egg-recipes/Broccoli--Mushroom-and-Double-Cheese-Quiche-Recipes.html</link>
    <description>Broccoli, Mushroom and Double Cheese Quiche Recipes--This is a rich, delicious quiche that will reheat well. Follow the crust directions precisely and you can use it as the base for many different variations. I find the combination of Gruyere and Em</description>
    <pubDate>2007-12-31</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Bacon Omelette Recipes</title>
    <link>/egg-recipes/Bacon-Omelette-Recipes.html</link>
    <description>Bacon Omelette Recipes--A lightened version of that cholesterol laden favorite, Serving Size: 8 Cuisine: American Main Ingredient: Eggs Categories: Diabetic, Low Carb, Low Fat, Simple - Easy, Brunch -= Ingredients =- 20 strips Low Sodium Bacon ; - t</description>
    <pubDate>2007-12-31</pubDate>
    <category>Egg</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>

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