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<title>Dessert</title>
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<description>Dessert</description>
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<item>
    <title>Caramel Chocolate Trifle Recipes</title>
    <link>/dessert-recipes/Caramel-Chocolate-Trifle-Recipes.html</link>
    <description>Caramel Chocolate Trifle Recipes Ingredients 1 pkg Devil's food cake mix 2 pkgs. (3.9oz)instant chocolate pudding mix 1 (12) oz. carton Cool Whip 1 jar(12-14 oz) Caramel ice cream topping 1 Package (7 1/2 oz) English toffee bits , or 4 Heath bars ,</description>
    <pubDate>2008-01-12</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Italy Dessert Recipes</title>
    <link>/dessert-recipes/Italy-Dessert-Recipes.html</link>
    <description>Italy Dessert Recipes Ingredients 6 egg yolks 1 1/4 cups white sugar 1 1/4 cups mascarpone cheese 1 3/4 cups heavy whipping cream 2 (12 ounce) packages ladyfingers 1/3 cup coffee flavored liqueur 1 teaspoon unsweetened cocoa powder, for dusting 1 (1</description>
    <pubDate>2008-01-12</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Lemon Bundt Cake Recipes</title>
    <link>/dessert-recipes/Lemon-Bundt-Cake-Recipes.html</link>
    <description>Lemon Bundt Cake Recipes Ingredients 4 eggs 2/3 c. oil 3/4 c. water reg box of Lemon instant pudding 1 yellow cake mix Directions 1.Mix everything for ten minutes. Pour into bundt pan.Cook 45-60 minutes at 350 degrees 2.Frosting. 3.Powdered sugar 4.</description>
    <pubDate>2008-01-12</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>No Bake Chocolate Oatmeal Cookies Recipes</title>
    <link>/dessert-recipes/No-Bake-Chocolate-Oatmeal-Cookies-Recipes.html</link>
    <description>No Bake Chocolate Oatmeal Cookies Recipes Ingredients 1 stick butter 1/4 c. cocoa 1/2 c. milk 2 c. sugar 1 tbsp. vanilla 1/2 c. peanut butter 3 c. oats Directions 1. Boil butter, cocoa, milk, sugar, vanilla and peanut butter for 1 minute. 2. Add oat</description>
    <pubDate>2008-01-12</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Raspberry-Coconut Bars Recipes</title>
    <link>/dessert-recipes/Raspberry-Coconut-Bars-Recipes.html</link>
    <description>Raspberry-Coconut Bars Recipes Prep Time: 15 min Total Time: 1 hr min Makes: 24 servings, 1 bar each Ingredients 1-1/4 cups flour 1/4 tsp. salt 1/2 cup (1 stick) cold butter or margarine, cut up 3 Tbsp. cold water 2 eggs 1/2 cup sugar 1 pkg. (7 oz.)</description>
    <pubDate>2008-01-12</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Strawberry Delight Dessert Pie Recipes</title>
    <link>/dessert-recipes/Strawberry-Delight-Dessert-Pie-Recipes.html</link>
    <description>Strawberry Delight Dessert Pie Recipes Ingredients 1 1/2 cups graham cracker crumbs 1/4 cup white sugar 1/3 cup butter, melted 1 (8 ounce) package cream cheese 1/4 cup white sugar 2 tablespoons milk 3 1/2 cups frozen whipped topping, thawed 2 pints</description>
    <pubDate>2008-01-12</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Creamy, yummy rhubarb-raisin pie recipe including the crust</title>
    <link>/dessert-recipes/Creamy--yummy-rhubarb-raisin-pie-recipe-including-the-crust.html</link>
    <description>I don't know about the pie filling, but my favorite crust is Jiffy Pie Crust Mix. It's ingredients are simple, and they use lard, which is far more tasty. I substitute one of the tablespoons of water for vegetable oil so that when I work with dough,</description>
    <pubDate>2008-01-11</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title> Churros Recipes</title>
    <link>/dessert-recipes/Churros-Recipes.html</link>
    <description>Churros Recipes Ingredients 1 cup water 2 1/2 tablespoons white sugar 1/2 teaspoon salt 2 tablespoons vegetable oil 1 cup all-purpose flour 2 quarts oil for frying 1/2 cup white sugar, or to taste 1 teaspoon ground cinnamon Directions 1. In a small</description>
    <pubDate>2008-01-11</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Peanut Butter Balls Recipes</title>
    <link>/dessert-recipes/Peanut-Butter-Balls-Recipes.html</link>
    <description>Peanut Butter Balls Recipes Ingredients 1 c. peanut butter 1 c. powdered milk 1/2 c. honey Directions 1. Blend all ingredients together (preferrably with hands). 2. Roll into balls the size of large marbles and refrigerate. Optional: roll balls in p</description>
    <pubDate>2008-01-11</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Orange-Walnut Biscotti Recipes</title>
    <link>/dessert-recipes/Orange-Walnut-Biscotti-Recipes.html</link>
    <description>Orange-Walnut Biscotti Recipes Preheat oven to 300. Makes 1 lb. 4 oz. dough, approx. 25 cookies Ingredients 2 cups all purpose flour 1 cup sugar 1- tsp. baking soda tsp. salt 2 large whole eggs, plus 1 large egg yolk 1 tsp. vanilla 1 Tblsp. grated f</description>
    <pubDate>2008-01-09</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Mississippi Delta Fudge Pie Recipes</title>
    <link>/dessert-recipes/Mississippi-Delta-Fudge-Pie-Recipes.html</link>
    <description>Mississippi Delta Fudge Pie Recipes Add to Mississippi Delta Fudge Pie before baking: Pecans, walnuts, almonds, Reeses Pieces, Peanut Butter, Chocolate or White Chocolate Chips Black Forest Pie: In a deep dish pie crust, put half of a prepared Fudge</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Sea foam candy</title>
    <link>/dessert-recipes/Sea-foam-candy.html</link>
    <description>Sea foam candy 3 cups brown sugar 1 cup water 1 tbsp. vinegar 2 egg whites 1 tsp. vanilla 1 cup chopped nuts, very fine Mix sugar, water and vinegar together in a saucepan and boil it until it reaches a hard ball stage or 260 degrees on candy thermom</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Quick buttermilk rolls</title>
    <link>/dessert-recipes/Quick-buttermilk-rolls.html</link>
    <description>Quick buttermilk rolls 4-4 1/2 cups flour, divided 2 pkgs. dry yeast 3 tsbp. sugar 1 tsp. salt 1/2 tsp. soda 1 1/4 cups buttermilk 1/2 cup water 1/2 cup shortening Combine 1 1/2 cups flour, yeast, sugar, salt and soda in a large bowl and mix well. Co</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Easy recipes for apple pie</title>
    <link>/dessert-recipes/Easy-recipes-for-apple-pie.html</link>
    <description>A winner's apple pie 1 pkg. pie crust mix 1/2 cup sugar 3 tbsp. walnuts or pecans 1/2 tsp. grated lemon peel 1 egg yolk, beaten 3-3 1/2 cups thin sliced, peeled apples 3 tbsp. golden raisins 1/2 tsp. cinnamon 2 tsbp. lemon juice 1 tsp. water Prepare</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>gelatin dessert recipe</title>
    <link>/dessert-recipes/gelatin-dessert-recipe.html</link>
    <description>gelatin dessert 1 tbsp. unflavored gelatin 1/2 cup cold pineapple juice 4 egg whites 1/4 tsp. salt 3/4 cup sugar 1/2 tsp. vanilla 2 tbsp. chopped maraschino cherries 1/4 cup crushed pineapple 1/3 cup blanced almonds 1/4 tsp. almond extract red and gr</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Fruit freeze recipes</title>
    <link>/dessert-recipes/Fruit-freeze-recipes.html</link>
    <description>Fruit freeze This recipe is from a special friend. We have never met but we kind of share the same young man--her son and my dear friend, Dan Bolton, editor, Lompoc Record. Now this recipe comes from Lucy Bolton of Warrensbur, MO. As Lucy says, From</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Struesel cream peach pie recipes</title>
    <link>/dessert-recipes/Struesel-cream-peach-pie-recipes.html</link>
    <description>Struesel cream peach pie This is a recipe from Patricia Dillard of Lompoc, Ca. She said to share this heavenly peach pie with you because her mother makes it and she doesn't know where she got the recipe. 4 cups sliced peeled peaches (8-10) depending</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Super lime salad recipe</title>
    <link>/dessert-recipes/Super-lime-salad-recipe.html</link>
    <description>Super lime salad 1 3 oz. pkg. lime gelatin 1 cup boiling water 1 8 oz. pkg. cream cheese, softened 1 8 oz. can crushed pineapple 1 cup cucumber, pared and chopped 1/4 cup chopped walnuts 1/2 cup whipped cream Dissolve gelatin in the boiling water. Gr</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Apricot nectar salad Recipes</title>
    <link>/dessert-recipes/Apricot-nectar-salad-Recipes.html</link>
    <description>Apricot nectar salad 2 3 oz. pkgs. apricot gelatin 2 cups hot water 2 cups apricot nectar 1 med. can mandarin oranges, drained 1 cup crushed pineapple, drained 2 bananas, sliced 1/2 cup sugar 10 tbsp. pineapple juice 2 tbsp. lemon juice 1 tbsp. corns</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
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<item>
    <title>Easy English Trifle Recipes</title>
    <link>/dessert-recipes/Easy-English-Trifle-Recipes.html</link>
    <description>Easy English trifle 1 pkg. yellow cake mix 1 cup seedless raspberry preserves 1 cup medium dry sherry 1 cool whip (8 oz.) 2 pkgs. (3 3/4 oz.) vanilla pudding, instant or regular 1/2 cup thinly sliced toasted almonds Prepare cake mix according to dire</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Devilish angel dessert Recipes</title>
    <link>/dessert-recipes/Devilish-angel-dessert-Recipes.html</link>
    <description>Devilish angel dessert 1 small angel food cake 2 pkgs. (6 oz.) chocolate chips 2 tbsp. sugar 3 eggs, separated 2 cups heavy cream, whipped Melt chocolate in double boiler, add sugar and well beaten egg yolks. Mix well. Remove from heat and fold in st</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Snow capped apple rice Recipe</title>
    <link>/dessert-recipes/Snow-capped-apple-rice-Recipe.html</link>
    <description>Snow capped apple rice 2 cups rice 1 cup milk 1 cup water 2 tbsp. butter 3 tbsp.sugar 1 lemon (juice and grated skin) 5 apples 3 tbsp. raisins 3 eggs 1 cup powdered sugar salt and cinnamon Cook rice with milk, water and salt. Stir butter with sugar u</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Strawberry delite Recipes</title>
    <link>/dessert-recipes/Strawberry-delite-Recipes.html</link>
    <description>Strawberry delite 1 box frozen strawberries (large and thawed 1 no. 2 can crushed pineapple 1 can eagle brand milk 1/2 cup chopped nuts 1 large cool whip Mix milk and pineapple together, blending well. Add cool whip and fold together. Last add nuts a</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Southern peanut butter pie Recipes</title>
    <link>/dessert-recipes/Southern-peanut-butter-pie-Recipes.html</link>
    <description>Southern peanut butter pie 1 cup light or dark corn syrup 1 cup sugar 3 eggs 1/2 tsp. vanilla 1/3 cup chunk style peanut butter 1 9 inch unbaked pastry shell 1 cup whipping cream Combine corn syrup, sugar, eggs, vanilla and peanut butter mixing until</description>
    <pubDate>2008-01-07</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Mango grape Dessert Recipes</title>
    <link>/dessert-recipes/Mango-grape-Dessert-Recipes.html</link>
    <description>Ingredients: 2 cups seedless grapes in California, all two halves 2 ripe mango, peeled, to nuclear, cut into the box (without mangoes, may also use other seasonal fruits, such as peaches, papaya) 1 / 4 cup chopped onion 2 tablespoons chopped fresh l</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Bulgar Wheat and Fruit Stuffing Recipe</title>
    <link>/dessert-recipes/Bulgar-Wheat-and-Fruit-Stuffing-Recipe.html</link>
    <description>Bulgar Wheat and Fruit Stuffing 1 1/4 cup bulgar wheat 1/2 cup apple juice 1/4 cup dried apples 10 dried apricots 1/4 cup raisins 1 8ounce package seasoned bread stuffing 1/4 cup toasted pine nuts or pecans 1/2 to 3/4 cups fatfree and low sodium chic</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Apple Pie Low Fat Recipes</title>
    <link>/dessert-recipes/Apple-Pie-Low-Fat-Recipes.html</link>
    <description>Apple Pie-Low Fat Recipes Crust: 1/3 cup rolled oats 6 graham crackers 2 tablespoons chopped walnuts 1 egg white Buttered flavored vegetable cooking spray Filling: 2 cups apple cider 1/2 cup sugar 2 tablespoons fresh lemon juice 2 teaspoons vanilla e</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Spicy Fruit Salad Recipes</title>
    <link>/dessert-recipes/Spicy-Fruit-Salad-Recipes.html</link>
    <description>Spicy Fruit Salad 1 16 ounce can of peaches 2 3 inch long cinnamon sticks 3/4 teaspoon of allspice 2 large navel oranges 2 large pink grapefruits 1 small pineapple 2 pints of strawberries 3 kiwi fruits 2 tablespoons of crystallized ginger root Drain</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Fruit Salad with Champagne Sauce Recipes</title>
    <link>/dessert-recipes/Fruit-Salad-with-Champagne-Sauce-Recipes.html</link>
    <description>Fruit Salad with Champagne Sauce 1 cup kiwi, peeled and cut into 1/4 inch cubes 1 cup figs, peeled and cut into 1/4 inch cubes 1 cup grapes, sliced in half 1 cup fresh strawberries, sliced in half 1 cup fresh raspberries 2 egg yolks 1/3 cup granulate</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Mediterranean Salad Recipes</title>
    <link>/dessert-recipes/Mediterranean-Salad-Recipes.html</link>
    <description>Mediterranean Salad 1 medium head romaine lettuce, torn 3 small tomatoes, diced 1 medium cucumber, sliced 1 small green bell pepper, sliced 1 small onion, cut into rings 6 radishes, thinly sliced 1/2 cup flat leaf parsley, chopped 1/3 cup olive oil 3</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Strawberry Spinach Salad Recipes</title>
    <link>/dessert-recipes/Strawberry-Spinach-Salad-Recipes.html</link>
    <description>Strawberry Spinach Salad 2 tablespoons sesame seeds 1 tablespoon poppy seeds 1/2 cup sugar 1/2 cup olive oil 1/4 cup white vinegar 1/4 teaspoon paprika 1/4 teaspoon Worcestershire sauce 1 tablespoon dried minced onion 1 (10 ounce) bag fresh spinach c</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Mandarin Orange Salad Recipes</title>
    <link>/dessert-recipes/Mandarin-Orange-Salad-Recipes.html</link>
    <description>Mandarin Orange Salad 1/2 cup sour cream 1/4 cup mayonnaise 1/4 cup milk 1/2 to 1 teaspoon minced garlic 1/2 teaspoon Worcestershire sauce pinch sugar pinch ground white pepper cayenne pepper to taste 3 large heads butter lettuce torn, washed and dri</description>
    <pubDate>2008-01-04</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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<item>
    <title>Fruit Tart Recipes</title>
    <link>/dessert-recipes/Fruit-Tart-Recipes.html</link>
    <description>Fruit Tart Recipes.Sweet and Tasty.Easy and Quick. Ingredients. (Tart Base) SERVES 8 350g plain flour 200g butter 1 egg yolk 3 tbsp brown sugar 2 tsp water Ingredients (Filling) 450g (about 1/2 can) whipping cream 340g strawberry jam 2 kiwi fruit, s</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Banana Almond Cake Recipes</title>
    <link>/dessert-recipes/Banana-Almond-Cake-Recipes.html</link>
    <description>Banana Almond Cake Recipes. Soft and Tasty. A dessert worth cooking. In gredients. SERVES 8 2 bananas (about 400g), diced 90g almond, crushed 360g sugar 4 eggs 180ml milk 100ml butter 320g plain flour 1 tsp self-raising flour Procedures 1. Combine a</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>MEDITERRANEAN ROASTED OLIVES</title>
    <link>/dessert-recipes/MEDITERRANEAN-ROASTED-OLIVES.html</link>
    <description>Yield: 24 (2 ounce) Servings INGREDIENTS Olive oil 2 Tbsp. Pearl onions, peeled 1 12 qts. California Ripe Olives, whole, 2 14 lbs. 2 14 qts. pitted, drained Whole unsalted almonds 3 cups Chopped rosemary 14 cup Sea salt 1 12 tsp. DIRECTIONS 1. Heat</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Coconut Pudding Recipes</title>
    <link>/dessert-recipes/Coconut-Pudding-Recipes.html</link>
    <description>Coconut Pudding Recipes. luscious tastecoming fromcoconut, try and enjoy it. Ingredients. SERVES 8 150g sugar 50g gelatin 1 1/2 cans coconut milk 250ml milk 3 egg white 300ml hot water some desiccated coconut Procedures 1. Dissolve gelatin in hot wa</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Almond Cream Peaches Recipes</title>
    <link>/dessert-recipes/Almond-Cream-Peaches-Recipes.html</link>
    <description>Almond Cream Peaches Recipes.Sweet and Tasty. A good choice for your dessert. Ingredients. SERVES 8 8 halved cn peaches 3 strawberries, quartered 1/2 pack whipping cream 30g almond slices Procedures 1. Bake the almond slices in oven until crispy. 2.</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Raisin Cookies Recipes</title>
    <link>/dessert-recipes/Raisin-Cookies-Recipes.html</link>
    <description>Raisin Cookies Recipes. Crispy and fragrant, easy to cook and shape as you desire. Ingredients. SERVES 8-10 200g plain flour 150g butter , finely chopped 150g sugar 60g raisin some corn chips 1 egg, beaten Procedures 1. Preheat oven at 190 centigrad</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Desiccated Coconut Cakes Recipes</title>
    <link>/dessert-recipes/Desiccated-Coconut-Cakes-Recipes.html</link>
    <description>Desiccated Coconut Cakes Recipes. Soft and Tasty. Easy to cook, let us try. Ingredients. SERVES 8 50g desiccated coconut 200g plain flour 2 tbsp self-raising flour 200g butter 200g caster sugar 2 eggs milk to taste 2 strawberries, diced, to garnish</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Pineapple Recipes</title>
    <link>/dessert-recipes/Pineapple-Recipes.html</link>
    <description>There are four types of pineapples mainly found in the marketplace. These include the Gold, smooth Cayenne, Red Spanish and Sugar Loaf. They are sold fresh and canned and all have a sweet flavor. The Gold variety features an extra sweet flavor, gold</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Persimmon Sorbet Recipes</title>
    <link>/dessert-recipes/Persimmon-Sorbet-Recipes.html</link>
    <description>Persimmon Sorbet Makes 1 quart or 8 servings Each serving equals one 5 A Day serving Ingredients 4 cups persimmon puree . cup granulated sugar . cup water Separate the persimmon pulp from the fibrous threads by pressing through a sieve with the back</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Persimmon Recipes</title>
    <link>/dessert-recipes/Persimmon-Recipes.html</link>
    <description>Choose persimmons with deep red undertones. Look for persimmons that are round, plump, and have glossy and smooth skin. Avoid fruits with blemishes, bruises or cracked skin and missing the green leaves at the top. Select ripe persimmons only if you</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Pear Nog Recipes</title>
    <link>/dessert-recipes/Pear-Nog-Recipes.html</link>
    <description>Pear Nog Makes 1 serving (1 1/2 cups) Each serving equals one 5 a Day serving Source: Produce for Better Health 1 pear, peeled, cored, cut in chunks 1/2 cup 1% milk 1/4 cup Egg Beaters or other egg substitute 1 tsp brown sugar large pinch cinnamon 2</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
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    <title>Microwave Breakfast Cobbler Recipes</title>
    <link>/dessert-recipes/Microwave-Breakfast-Cobbler-Recipes.html</link>
    <description>Makes 6 servings Each serving equals one and three quarters 5 A Day servings Source: PRODUCE FOR BETTER HEALTH 1 can (16 ounces) peaches, sliced and drained 1 can (16 ounces) pears, halves and drained 1 cup (6 ounces) prunes, pitted and halved 1 tsp</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Curried Celery with Pears and Onions Recipes</title>
    <link>/dessert-recipes/Curried-Celery-with-Pears-and-Onions-Recipes.html</link>
    <description>Makes 4 servings Each serving equals Source: Produce for Better Health/California Tree Fruit Agreement 1 Tbsp vegetable oil 3 cup celery cut in 1/2 pieces 1 cup sweet red bell pepper cut in 1/2 pieces 3/4 cup onion, cut in 1/2 pieces 1 1/2 - 2 tsp c</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Indonesian Chicken and Pear Salad Recipes</title>
    <link>/dessert-recipes/Indonesian-Chicken-and-Pear-Salad-Recipes.html</link>
    <description>Indonesian Chicken and Pear Salad Recipes Makes 4 servings Each serving equals one 5 A Day serving Source: Produce for Better Health/California Tree Fruit Agreement 1-1/2 cup cold cooked chicken breast, cubed 3 fresh pears, halved and cored 1/4 cup</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Easy Pear Recipes Baked and Fresh</title>
    <link>/dessert-recipes/Easy-Pear-Recipes-Baked-and-Fresh.html</link>
    <description>Easy Pear Recipes-- There's no need to peel a pear... their tender, edible skin is an additional source of fiber. A medium sized pear provides 4 grams of fiber, or 16% of the recommended daily value. Always wash all fresh fruits and vegetables befor</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>peach recipes</title>
    <link>/dessert-recipes/peach-recipes.html</link>
    <description>peach recipes The peach is a member of the rose family. It was first cultivated in China and revered as a symbol of longevity.Whether fresh, canned or frozen, peaches are nutritious: fat free, cholesterol free, sodium free, and high in vitamins A an</description>
    <pubDate>2008-01-03</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Orange Recipes</title>
    <link>/dessert-recipes/Orange-Recipes.html</link>
    <description>Orange Recipes-mandarin orange recipes cranberry orange recipes blood orange recipes sour orange recipes Orange Varieties include the sweet orange, the sour orange, and the mandarin orange, or tangerine. The United States produces the sweet variety.</description>
    <pubDate>2008-01-02</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>
<item>
    <title>Easy and Healthy Fresh Cranberry Recipes</title>
    <link>/dessert-recipes/Easy-and-Healthy-Fresh-Cranberry-Recipes.html</link>
    <description>Cranberry Recipes-Easy and Healthy Fresh Cranberry Recipes Selection Good, ripe cranberries will bounce, which is why they are nicknamed bounceberries. They should be shiny and plump and range in color from bright light red to dark red. Shriveled be</description>
    <pubDate>2008-01-02</pubDate>
    <category>Dessert</category>
    <author>Freeallrecipes.com</author>
    <comments>Free Food Recipes</comments>
</item>

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