Chicken recipes
Chicken Parmesan Recipes
Lower fat chicken dish. Use reduced fat cheese.
45 min 15 min prep
2 servings

Ingredients
- 2 boneless skinless chicken breasts
- 1/4 cup seasoned bread crumbs (such as crumb-in-one mix)
- 1 teaspoon Italian herb seasoning
- 2 cups pasta sauce
- 1 cup sliced mushrooms (optional)
- 1 teaspoon grated parmesan cheese
- 1/2 cup grated mozzarella cheese
Method
- 1
Wet chicken and roll in crumbing mix
- 2
Heat a non-stick skillet and spray with cooking oil spray
- 3
Brown chicken lightly on both sides
- 4
It won't be cooked all the way through
- 5
Place chicken in a casserole or baking dish
- 6
Into same skillet, place the pasta sauce, herbs, mushrooms and parmesan
- 7
Heat to a simmer and pour over chicken in dish
- 8
Bake in a moderate oven for 20 minutes, or until chicken is cooked through
- 9
Sprinkle grated mozzarella over the chicken in last 5 minutes of cooking to melt
- 10
Serve with pasta
- 11
I like to serve this with lots of vegetables or salad also
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